Tourism and Hospitality
New Entrant
Food & Beverage Production( SC )(FBP)
Course Duration (Months) : 4 | Days : 92 | Hours : 360 | Sessions : 92 | Term : 1 | Student Per Batch : 30
| Training Partner: | Bureau of Manpower Employment and Training (BMET) | |||||
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| Course Objective | null | |||||
| Entry Qualification | null | |||||
| Certification Authority | null | |||||
| Skill Level | 1 | |||||
| Age Required | 18 to 45 Years |
